Vegan Omelette

 We do eat free-range eggs at home now from the Farmer's Market (and by "we" I mean hubby and Little B., I think eggs are kind of gross)...

But if you need an alternative to eggs, and are feeling creative and want to go beyond tofu scramble, this is a good choice.  I made 2 for breakfast this morning and I found the recipe makes 2 servings, not one.

Taken directly from Fat Free Vegan's blog:

http://blog.fatfreevegan.com/2007/09/vegan-omelette-for-one.html

(Picture of the omelette I made today)